
I love a really tasty chicken salad, but buying it at a restaurant seems to be such a waste of money to me. Instead I would rather make some at home. You can grill, bake, roast or even boil the chicken, then add in your favorite flavors and viola you have Chicken Salad. I hope you enjoy my Chicken Salad Recipe.
- 2 chicken breasts, cooked, boneless, skinless, copped or shredded
- salt to taste
- pepper to taste
- ¼ to ⅓ cup raisins
- 1 medium carrot, shredded
- ¼ cup pecans, chopped
- celery (chopped) or celery seeds to taste
- Mayonnaise to taste
- In a mixing bowl mix chicken, salt, pepper, raisins, carrots, pecans, celery (seed), and mayonnaise.
- Server immediately.

























