I love egg nog and so do my children. But since two of them are not only gluten free but also dairy free having egg nog can be difficult. My husband was out doing our grocery shopping when he found So Delicious Coconut Milk Egg Nog and he knew I had to have it. Little did he know, I too had seen the Coconut Milk Egg Nog on my last trip, so now we have two quarts of it in the house. That is when I decided to try making Christmas Egg Nog Muffins. We love King Arthur Flour Gluten Free Muffin Mix and use it quite often, so I knew it would bake up beautifully even with a few tweaks here and there. I followed the instructions on the back of the box, simply substituting the So Delicious Coconut Milk Egg Nog for the regular milk it calls for and by adding in some Enjoy Life Chocolate Chips. The kids loved them and I think they make a great addition to Christmas morning.
- 1 box King Arthur Gluten Free Muffin Mix
- So Delicious Coconut Milk Egg Nog
- Enjoy Life Chocolate Chips
- Follow the directions on the back of the muffin mix.
- Substitute the So Delicious Coconut Milk Egg Nog for the milk called for on the box.
- (note: I use coconut oil in place of butter or oil)
- Add Chocolate chips to the prepared mix.
- Bake
- Serve
Looks good!
HilLesha recently posted..50% off Target x Neiman Marcus
These look so good! When my friend first went GF a few years ago, there weren’t any options for baking without Gluten!
Jenn @therebelchick recently posted..Disney’s Frankenweenie Free Printables Activity Pack Download
I didn’t know they made a coconut milk egg nog, I’m certainly on the hunt this weekend. We love King Arthur products as well.
Marcie W. recently posted..Obviously Holiday – Make It More Personal With Personal Creations
Egg nog is a must this time of year. I’ll have to check for coconut milk one. I drink way too much of it right now.
Nichol recently posted..ALDI Has You Covered For Holiday Entertaining!
Those look delicious even though I am not a fan of egg nog.
Kathleen recently posted..Holiday Food for Less at Dollar General – Comforting Shepherds Pie Recipe
They look really good!
Sheri recently posted..Our Finest can fill your holiday table
These look yummy!
Love egg nog, going to have to try these.
Lolo recently posted..JumpSport iBounce Kids Trampoline
These look great!
Lisa recently posted..I’ve Lost A 3rd Grader With #NSNation – Week 47 #samp
Sounds yummy!
Anne – Mommy Has to Work recently posted..Raspberry Lemon Thumbprint Cookies
Ohhhh these look so yummy!
Bobbie recently posted..Dualed by Elsie Chapman Review
Thanks for the recipe!
Courtney recently posted..Holiday Gift Guide – Gola USA
I want to try a recipe with egg nog. I don’t like to drink it but I think it would be awesome in some muffins or cupcakes.
Stefani recently posted..10 Helpful Holiday Safety Travel Tips From #LifeLock
I’ve always been sort of a baking snob & won’t use anything that says mix, but with all the stinkin ingredients it takes to make decent gluten free baked products, it just makes sense.
Mom Foodie recently posted..The Holidays Shine Brighter when You Dine Together
I agree. I used to only bake homemade things but I tried for a very long time to make my own GFCF bread. It was very hard. The outside would burn while the inside stayed raw. I used to have to use a thermometer to check the internal temp to see if the bread was OK inside. It was very difficult. Finally I found King Arthur and they make a wonderful line of GF baking mixes and blends. We use their flour blend to make pancakes, batter for fish, Gnocchi and many other dishes. But I give it to them on the muffin mix. It is just easier and their product is very good.