So I finally got around to talking about Kombucha. Since the new year I have started drinking Kombucha. I originally got it for Matthew because it has lots of really good probiotics but he didn’t really care for it. But I did. I read somewhere that some people call it “baby beer” because it tastes so much like a fermented apple cider or lambic beer. I personally LOVE lambic beer so it is probably no far reach that I kind of fell hard for Kombucha.
Kombucha is a fermented tea drink with lots of beneficial probiotics along with several organic acids, active enzymes, amino acids, and polyphenols depending on how and who is making it. I personally like the GT’s Kombucha the best, especially the Gingerade. That one is so yummy.
Now I don’t know for sure, it could be pure coincidence but I recently caught a head cold. I started drinking a bottle of the Kombucha daily and sure enough my cold was gone in three days.
Go check out a bottle of Kombucha and see if you like it too.
Hmmm, I may have to pick some up. Sounds yummy! Diane